Ultra fine and crispy cookies with small pieces of hazelnut and cinnamon. They can be served as a biscuit with coffee or as decoration for desserts.
Store at room temperature in closed packaging.
Serve your dentelles in an original way, such as in a 100% Chef can filled with sugar.
Dame Blanche à la Didess
Chocolate mousse decorated with Dentelles Dessert and Pétale Chocolate Noisette.
