News

Our Vegan Crème Brûlée is Food Product of the year

Our Vegan Crème Brûlée is Food Product of the year

At the Culinary Innovators event of Gault&Millau, we were able to win the award of 'Food Product 2022'.

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Didess goes for a new and greener packaging.

Didess goes for a new and greener packaging.

Our black and transparent boxes will gradually change to 100% recycled plastic and are also recyclable!

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Our Vegan Crème Brulée wins a prize! #Tavola

Our Vegan Crème Brulée wins a prize! #Tavola

Innovation is a decisive element in the 'Golden Tavola' competition. Our crème brûlée gets a nice second nomination in the Foodservice category.

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2020, what a year!

2020, what a year!

Meet our fantastic team behind Didess.

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New Look & Feel biscuits in bags

New Look & Feel biscuits in bags

Our biscuits in bags come with a colorful & cheerful sleeve. Ideal to give as a gift or as a nice extra in your take-away box!

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Didess goes for individually wrapped.

Didess goes for individually wrapped.

Are you looking for an individually wrapped and traditional biscuit? Than click further!

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Pick your biscuits

Pick your biscuits

Consciously choose a traditional biscuit

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Measures against the spread of the Corona virus

Measures against the spread of the Corona virus

We wish all our customers, suppliers, catering, family, friends, ... a lot of strength in this difficult time! Do you want to know which measures we have already taken?

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NEW : Quiche Chef's Style

NEW : Quiche Chef's Style

Create your own quiche in 1 – 2 – 3 with the help of the ‘Quiche Chef’s Style’.

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